Lima Restaurant Reviews
Eight places, from a twelve-stool seafood counter to the restaurant ranked best in the world in 2025. Every fact on these pages links to where it came from.
Al Toke Pez
Surquillo · Seafood counter. Tomás Matsufuji's barra on Av. Angamos since 2011. Lunch only, cash only.
Rincón Chami
Miraflores · Criollo. On Calle Esperanza since 1969, with a different stew for each day of the week.
La Gran Patrona
Miraflores · Criollo and seafood. Down the street from Rincón Chami: lomo saltado at S/49, and a S/99 platter for the table.
Tori
Miraflores · Pollería. Micha Tsumura's pollo a la brasa, third in the Summum 2022 ranking.
Maido
Miraflores · Nikkei tasting menu · S/1,295. The World's Best Restaurant 2025.
Doomo Saltado
Lince and Surco · Saltados. Best lomo saltado at the 2024 Premios Somos, from S/46.
Chifa Chung Tong
Surco · Chifa. Opened in 2016 by seven Tong cousins. Start with the six-hour soup.
Anticuchos Bran
Surquillo · Anticuchería. The grill bar of Brandon Altamirano, winner of Anticucho con corazón.